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Chocolate Rice Crispy Cakes Recipe

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copycatlittledebbiestarcrunch (With images) Chocolate rice krispie treats, Chocolate rice
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Description

If you want to indulge in something sweet and crunchy, then chocolate rice crispy cakes are the perfect snack for you. This recipe is incredibly easy and quick to make, and the end result is a delicious treat that everyone can enjoy. The combination of chocolate and crispy rice cereal makes for a delightful texture and flavor that is sure to satisfy any sweet tooth.

Prep Time

The preparation time for this recipe is approximately 10 minutes.

Cook Time

There is no cooking required for this recipe. It only takes a few minutes to melt the chocolate.

Ingredients

  • 4 cups of crispy rice cereal
  • 1 cup of milk chocolate chips
  • 1 cup of semi-sweet chocolate chips
  • 1/2 cup of salted butter
  • 1/4 cup of light corn syrup
  • 1/2 teaspoon of vanilla extract
  • 1/4 teaspoon of salt

Equipment

  • Large mixing bowl
  • Medium-sized saucepan
  • Wooden spoon
  • 9x13 inch baking dish
  • Parchment paper

Method

  1. Line a 9x13 inch baking dish with parchment paper.
  2. In a large mixing bowl, add 4 cups of crispy rice cereal.
  3. In a medium-sized saucepan, melt 1 cup of milk chocolate chips, 1 cup of semi-sweet chocolate chips, 1/2 cup of salted butter, and 1/4 cup of light corn syrup over low heat. Stir continuously until the mixture is smooth and melted.
  4. Remove the saucepan from the heat and stir in 1/2 teaspoon of vanilla extract and 1/4 teaspoon of salt.
  5. Pour the melted chocolate mixture over the crispy rice cereal and mix until the cereal is fully coated.
  6. Pour the mixture into the lined baking dish and press it down firmly with a wooden spoon.
  7. Refrigerate the dish for at least 30 minutes, or until the chocolate has hardened.
  8. Once the chocolate has hardened, remove the dish from the refrigerator and cut the mixture into squares.
  9. Serve and enjoy!

Notes

It is important to press the mixture down firmly in the baking dish to ensure that the chocolate is evenly distributed and the crispy rice cereal sticks together.

Nutrition Info

  • Serving size: 1 square
  • Calories: 230
  • Total fat: 13g
  • Saturated fat: 8g
  • Cholesterol: 20mg
  • Sodium: 110mg
  • Total carbohydrates: 27g
  • Dietary fiber: 1g
  • Sugars: 20g
  • Protein: 2g

Recipe Tips

For a fun twist, try adding in some mini marshmallows or chopped nuts to the mixture before pouring it into the baking dish. You could also drizzle some melted white chocolate on top of the hardened chocolate for an extra touch of sweetness. Experiment with different types of cereal to find your perfect combination. These chocolate rice crispy cakes are perfect for a party or as a snack to enjoy with friends and family.

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