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Deer Sausage And Rice Recipes

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Sausage and Pepper Rice Skillet Life Made Simple
Sausage and Pepper Rice Skillet Life Made Simple from lifemadesimplebakes.com

Description

Deer sausage and rice is a delicious and easy meal that can be prepared in many different ways. This recipe combines the savory flavor of deer sausage with the nutty taste of rice, creating a hearty and satisfying meal that is perfect for any occasion. Whether you are looking for a quick weeknight dinner or a comforting meal for a chilly evening, this recipe is sure to please.

Prep Time

The preparation time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 pound of deer sausage
  • 1 cup of rice
  • 2 cups of water
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 tablespoon of olive oil

Equipment

  • A large skillet
  • A pot with a lid
  • A wooden spoon

Method

  1. Begin by heating the olive oil in a large skillet over medium-high heat.
  2. Add the chopped onion and minced garlic to the skillet and sauté until the onion is translucent, stirring occasionally with a wooden spoon.
  3. Add the deer sausage to the skillet and continue to cook until the sausage is browned on all sides.
  4. Meanwhile, in a separate pot, bring the water to a boil and add the rice, salt, and black pepper.
  5. Cover the pot with a lid and reduce the heat to low.
  6. Simmer the rice for approximately 20 minutes, or until all of the water has been absorbed.
  7. Once the deer sausage is cooked through, remove it from the skillet and set it aside.
  8. Add the cooked rice to the skillet with the onions and garlic, stirring well to combine.
  9. Finally, add the deer sausage back to the skillet and stir everything together.
  10. Serve hot and enjoy!

Notes

This recipe is very adaptable, so feel free to experiment with different seasonings and vegetables to make it your own. You can also use any type of rice that you prefer, such as brown rice or wild rice. If you want to make this recipe even easier, you can use pre-cooked rice and simply heat it up in the skillet with the deer sausage and vegetables.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains approximately:
  • Calories: 400
  • Protein: 18g
  • Carbohydrates: 28g
  • Fat: 23g
  • Saturated Fat: 7g
  • Cholesterol: 70mg
  • Sodium: 1100mg
  • Potassium: 300mg
  • Fiber: 1g
  • Sugar: 1g

Recipe Tips

  • If you want to make this recipe even more flavorful, try adding some diced tomatoes or bell peppers to the skillet.
  • If you don't have deer sausage, you can substitute any other type of sausage, such as pork or chicken.
  • If you want to make this recipe even healthier, try using brown or wild rice instead of white rice.
  • If you don't have a wooden spoon, you can use a regular spoon or spatula instead.

Deer sausage and rice is a classic combination that is perfect for any meal. Whether you are looking for a quick and easy weeknight dinner or a comforting meal for a chilly evening, this recipe is sure to please. So why not give it a try and see for yourself how delicious it can be?


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