Delicious Chicken With Rice Recipes - Indian Style

April 19, 2023 Post a Comment

Table of Contents [Show]

Chicken Curry [Ultimate] Indian Style Chicken Curry from www.allchickenrecipes.com

Description

Chicken with rice is a popular dish in Indian cuisine that is loved by many. It is a simple yet flavorful dish that is perfect for any occasion. There are many variations of this dish, but the most common one is made with a combination of spices, rice, and chicken. In this article, we will be sharing some of the best chicken with rice recipes that are easy to make and taste delicious.

Prep Time

The prep time for chicken with rice recipes varies depending on the recipe you choose. On average, it takes around 20-30 minutes to prep the ingredients for the dish.

Cook Time

The cook time for chicken with rice recipes also varies depending on the recipe you choose. On average, it takes around 30-45 minutes to cook the dish.

Ingredients

The ingredients required for chicken with rice recipes are: - Chicken pieces (boneless or with bone) - Rice - Onion - Garlic - Ginger - Tomato - Green chilies - Spices (cumin, coriander, turmeric, garam masala) - Salt - Oil or ghee - Water or chicken broth

Equipment

The equipment required for making chicken with rice recipes are: - Large pot or Dutch oven - Cutting board - Knife - Wooden spoon or spatula - Measuring cups and spoons - Mixing bowl

Method

1. Wash the rice thoroughly and soak it in water for 30 minutes. 2. Heat oil or ghee in a large pot or Dutch oven. 3. Add sliced onions and sauté until they turn golden brown. 4. Add minced garlic and ginger and sauté for a minute. 5. Add chopped tomatoes and green chilies and cook until the tomatoes turn mushy. 6. Add chicken pieces and spices (cumin, coriander, turmeric, garam masala, salt) and cook until the chicken is browned on all sides. 7. Drain the soaked rice and add it to the pot. Mix well with the chicken and spices. 8. Add enough water or chicken broth to cover the rice and chicken. 9. Bring the mixture to a boil and then reduce the heat to low. 10. Cover the pot with a lid and let it cook for around 20-25 minutes or until the rice is cooked and the chicken is tender. 11. Once done, turn off the heat and let it sit for 5-10 minutes. 12. Fluff the rice with a fork and serve hot.

Notes

- You can use any type of chicken pieces for this recipe, but boneless chicken is easier to eat and cook faster. - Adjust the amount of spices and green chilies according to your taste preference. - You can also add vegetables like carrots, peas, and potatoes to the dish. - Chicken broth adds more flavor to the dish, but you can use water instead.

Nutrition Info

The nutrition information for chicken with rice recipes varies depending on the recipe and the serving size. On average, a serving of chicken with rice contains around 300-400 calories, 20-30g protein, and 10-15g fat.

Recipe Tips

- Make sure to wash the rice thoroughly to remove excess starch. - Soaking the rice in water helps to cook it evenly and faster. - Browning the chicken pieces before adding the rice and spices adds more flavor to the dish. - You can garnish the dish with chopped cilantro or mint leaves for added freshness.