Chipotle Cilantro Lime Rice Copycat Recipe
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Description
If you're a fan of Chipotle's cilantro lime rice, you'll love this copycat recipe! This dish is a perfect side dish for any Mexican or Tex-Mex meal. It's easy to make, and the combination of flavors is amazing. The rice is cooked with garlic, cilantro, and lime juice, giving it a delicious tangy flavor. It's perfect for adding to burritos, tacos, or as a side dish for grilled meats.Prep Time
Preparation for this dish takes about 10-15 minutes. You will need to chop the cilantro and garlic, and juice the limes.Cook Time
The cook time for this dish is about 20-25 minutes. This includes the time it takes to cook the rice and then add the cilantro and lime juice.Ingredients
- 2 cups of long-grain white rice
- 4 cups of water
- 2 cloves of garlic, minced
- 1/4 cup of fresh cilantro, chopped
- 2 tablespoons of lime juice
- Salt to taste
Equipment
- A medium saucepan with a lid
- A cutting board and a sharp knife
- A citrus juicer
Method
- Start by rinsing the rice in cold water until the water runs clear. This helps remove excess starch and prevents the rice from becoming sticky.
- In a medium saucepan, bring the rice and water to a boil over high heat.
- Reduce heat to low and cover the saucepan with a lid. Simmer for about 18-20 minutes or until the rice is cooked and the water is absorbed.
- Remove the saucepan from heat and let it sit for 5 minutes with the lid on.
- While the rice is cooking, mince the garlic and chop the cilantro.
- After 5 minutes, remove the lid and fluff the rice with a fork.
- Add the minced garlic, chopped cilantro, lime juice, and salt to the rice. Stir well to combine.
- Cover the saucepan with the lid and let it sit for 5 minutes to allow the flavors to meld together.
- After 5 minutes, remove the lid and give the rice a final stir.
- Transfer the rice to a serving bowl and garnish with additional cilantro if desired.
Notes
- This recipe can easily be doubled or halved depending on how many people you're serving.
- For a healthier option, you can substitute the white rice with brown rice.
- If you prefer a spicier rice, you can add some diced jalapenos or a pinch of cayenne pepper.
Nutrition Info
This recipe makes 8 servings. Each serving contains approximately:- Calories: 190
- Carbohydrates: 42g
- Protein: 3g
- Fat: 0g
- Sodium: 250mg
Recipe Tips
- Be sure to use fresh lime juice for the best flavor.
- Don't skip the step of rinsing the rice before cooking. It makes a big difference in the texture of the rice.
- If you're short on time, you can use pre-cooked rice and add the cilantro, garlic, and lime juice to it.
Enjoy this delicious Chipotle cilantro lime rice copycat recipe with your favorite Mexican or Tex-Mex dish!
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