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Coconut Milk Rice Recipe In Telugu

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Coconut Milk Rice Need an easy weeknight side dish idea? This simple coconut milk rice recipe
Coconut Milk Rice Need an easy weeknight side dish idea? This simple coconut milk rice recipe from www.pinterest.com

Description

Coconut milk rice is a popular South Indian dish that is easy to make and delicious to eat. It is perfect for lunch or dinner and can be served with a variety of side dishes. This recipe is made using coconut milk, which gives the rice a rich and creamy texture. The dish is also flavored with a range of spices and herbs, which give it a unique and aromatic taste.

Prep Time

The prep time for making coconut milk rice is around 20 minutes. This includes the time it takes to soak the rice and chop the vegetables.

Cook Time

The cook time for making coconut milk rice is around 30 minutes. This includes the time it takes to cook the rice and prepare the coconut milk.

Ingredients

  • 1 cup of basmati rice
  • 1 cup of coconut milk
  • 1 onion, chopped
  • 2 green chilies, chopped
  • 1 teaspoon of ginger, grated
  • 1 teaspoon of cumin seeds
  • 1 teaspoon of mustard seeds
  • 1 teaspoon of turmeric powder
  • 1 tablespoon of oil
  • Salt to taste
  • 2 cups of water

Equipment

  • A saucepan
  • A frying pan
  • A wooden spoon
  • A knife
  • A cutting board

Method

  1. Soak the rice in water for 20 minutes.
  2. Heat the oil in a saucepan over medium heat. Add the cumin and mustard seeds and fry until they start to sizzle.
  3. Add the chopped onions, green chilies, and grated ginger. Fry until the onions turn translucent.
  4. Drain the water from the rice and add it to the saucepan. Fry for 2-3 minutes until the rice is coated with the onion mixture.
  5. Add the coconut milk, turmeric powder, salt, and water. Stir well.
  6. Cover the saucepan with a lid and simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.
  7. Turn off the heat and let the rice stand for 5-10 minutes.
  8. Fluff the rice with a fork.
  9. Garnish with fresh coriander leaves and serve hot with your favorite side dish.

Notes

  • Make sure to soak the rice for at least 20 minutes to get fluffy and evenly cooked rice.
  • You can add your favorite vegetables to this recipe to make it more nutritious.
  • Adjust the amount of spices according to your taste.

Nutrition Info

  • Calories: 280
  • Protein: 5g
  • Carbohydrates: 50g
  • Fat: 6g
  • Sugar: 2g
  • Fiber: 2g

Recipe Tips

  • Use a heavy-bottomed saucepan to prevent the rice from sticking to the bottom.
  • Make sure to stir the rice occasionally to prevent it from burning.
  • If the rice is too dry, add a little more water and cook for a few more minutes.
  • For a richer and creamier texture, you can use thick coconut milk instead of regular coconut milk.

Enjoy this delicious and easy to make coconut milk rice recipe in Telugu!


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