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Coconut Rice Recipe Video - A Delicious And Simple Dish!

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South Indian Coconut Rice Recipe (Step by Step & Video) Whiskaffair
South Indian Coconut Rice Recipe (Step by Step & Video) Whiskaffair from www.whiskaffair.com

Description

Coconut rice is a traditional dish that is popular in many countries, including India, Thailand, and Indonesia. It's a flavorful and aromatic rice dish that is made with coconut milk instead of water, which gives it a creamy and rich texture. This coconut rice recipe video is a simple and easy way to make this delicious dish at home.

Prep Time

The prep time for this coconut rice recipe is around 10 minutes.

Cook Time

The cook time for this coconut rice recipe is around 20 minutes.

Ingredients

The ingredients you will need for this coconut rice recipe are as follows:
  • 1 cup of white rice
  • 1 can of coconut milk
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of sugar
  • 1/4 cup of water
  • 1 bay leaf
  • 1 cinnamon stick
  • 1/4 teaspoon of turmeric powder
  • 1 tablespoon of vegetable oil

Equipment

For this coconut rice recipe, you will need the following equipment:
  • A medium-sized pot with a lid
  • A wooden spoon or spatula
  • A measuring cup and spoons

Method

Follow these simple steps to make coconut rice:
  1. Rinse the rice in cold water until the water runs clear. Drain and set aside.
  2. In a medium-sized pot, heat the oil over medium heat.
  3. Add the cinnamon stick and bay leaf and sauté for 1 minute.
  4. Add the rice and sauté for 2-3 minutes until lightly toasted.
  5. Add the coconut milk, water, salt, sugar, and turmeric powder to the pot and stir well.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  7. Cook the rice for 18-20 minutes, or until the liquid has been absorbed and the rice is tender.
  8. Remove the pot from the heat and let it sit for 5 minutes before removing the cinnamon stick and bay leaf.
  9. Fluff the rice with a fork and serve hot.

Notes

  • You can add some chopped vegetables, such as carrots or peas, to the rice to make it more nutritious.
  • If you want a stronger coconut flavor, you can use coconut cream instead of coconut milk.
  • You can also add some chopped nuts, such as cashews or almonds, to the rice for some added crunch.

Nutrition Info

This coconut rice recipe video makes approximately 4 servings. Each serving contains the following nutritional information:
  • Calories: 283
  • Carbohydrates: 35g
  • Protein: 4g
  • Fat: 14g
  • Saturated Fat: 11g
  • Cholesterol: 0mg
  • Sodium: 307mg
  • Potassium: 283mg
  • Fiber: 1g
  • Sugar: 2g
  • Vitamin A: 0IU
  • Vitamin C: 0mg
  • Calcium: 28mg
  • Iron: 3mg

Recipe Tips

  • Make sure to use unsweetened coconut milk for this recipe.
  • If the rice is too dry, you can add a little more water to the pot and stir well.
  • For a more pronounced flavor, you can add some grated ginger or garlic to the rice.
  • You can also use brown rice instead of white rice for a healthier option.

Now that you have learned how to make coconut rice, you can serve it as a side dish with your favorite curry or grilled meat. This delicious and simple recipe is sure to become a family favorite!


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