Delicious Chocolate Peanut Butter Rice Krispie Balls Recipe

May 04, 2023 Post a Comment

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cookin' up north Rice Krispie peanut butter balls from cookinupnorth.blogspot.com

Description

If you are a fan of peanut butter and chocolate, then you will love this recipe for chocolate peanut butter rice krispie balls. This recipe is a perfect combination of crispy, creamy, and sweet flavors that are easy to make and perfect for any occasion. These rice krispie balls are perfect for parties, holidays, or even as a quick snack.

Prep Time

The preparation time for this recipe is approximately 15 minutes.

Cook Time

There is no cooking required for this recipe.

Ingredients

1 cup peanut butter
½ cup honey
2 cups rice krispies cereal
1 cup chocolate chips
1 tablespoon coconut oil

Equipment

Mixing bowl
Measuring cups and spoons
Spoon or spatula
Parchment paper
Microwave-safe bowl

Method

In a mixing bowl, combine peanut butter and honey until well mixed.
Add rice krispies cereal to the peanut butter mixture and stir until combined.
Form small balls out of the mixture and place them on a baking sheet lined with parchment paper.
Place the baking sheet in the freezer for 10-15 minutes to firm up the balls.
Melt the chocolate chips and coconut oil in a microwave-safe bowl for 30-second intervals, stirring after each interval until smooth.
Dip each rice krispie ball into the melted chocolate mixture with a fork or toothpick, making sure to coat it evenly.
Place the chocolate-coated balls back onto the baking sheet and allow them to cool and harden for 10-15 minutes.
Store the rice krispie balls in an airtight container in the refrigerator or freezer until ready to serve.

Notes

You can also use dark or milk chocolate chips instead of semi-sweet chocolate chips.
If you prefer a sweeter taste, you can add more honey or use sweetened rice krispies cereal.
You can also add chopped nuts or dried fruit to the rice krispie mixture for added texture and flavor.

Nutrition Info

Serving size: 1 ball
Calories: 120
Total fat: 7g
Saturated fat: 2g
Cholesterol: 0mg
Sodium: 40mg
Total carbohydrates: 14g
Dietary fiber: 1g
Sugars: 10g
Protein: 3g

Recipe Tips

Make sure the rice krispie balls are firm before dipping them in the chocolate mixture to prevent them from falling apart.
Use a toothpick or fork to dip the balls in the chocolate mixture for easier handling.
You can also drizzle the chocolate over the rice krispie balls instead of dipping them for a different look.
Store the rice krispie balls in the refrigerator or freezer until ready to serve. They will last for up to 2 weeks in the refrigerator and up to 1 month in the freezer.

Enjoy these delicious chocolate peanut butter rice krispie balls as a sweet treat any time of day. They are sure to be a hit with everyone who tries them!