Chili's Cilantro Lime Rice Recipe: A Delicious And Easy-To-Make Dish!

June 11, 2023 Post a Comment

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Rice Cooker Cilantro Lime Rice — Salt & Baker from saltandbaker.com

Description

Chili's cilantro lime rice recipe is a popular and delicious side dish that is served at the restaurant. It is a perfect complement to any Mexican-inspired dish, such as fajitas, tacos, or enchiladas. The dish is made with fluffy white rice that is cooked with fresh cilantro, lime juice, and a few other simple ingredients. The result is a flavorful and aromatic rice dish that is easy to make and sure to impress your guests.

Prep Time

The prep time for this recipe is minimal, as most of the ingredients can be prepared while the rice is cooking. The total prep time is approximately 10-15 minutes.

Cook Time

The cook time for this recipe is approximately 20-25 minutes, depending on your stove and cooking method.

Ingredients

For this recipe, you will need the following ingredients:

1 cup of white rice
2 cups of water
1 tablespoon of butter
1/4 cup of fresh cilantro, chopped
1/2 teaspoon of salt
1 lime, juiced

Equipment

For this recipe, you will need a medium-sized pot, a fork or spatula for stirring, and a measuring cup for the water.

Method

1. Rinse the rice in a fine mesh strainer under cold water until the water runs clear. This removes any excess starch and prevents the rice from becoming sticky.
2. In a medium-sized pot, combine the rice, water, and butter. Bring the mixture to a boil over high heat.
3. Reduce the heat to low, cover the pot with a tight-fitting lid, and simmer for 18-20 minutes, or until the rice is tender and the water has been absorbed.
4. Once the rice is cooked, remove the pot from the heat and let it sit covered for 5 minutes.
5. Fluff the rice with a fork or spatula, then add the chopped cilantro, salt, and lime juice. Mix well.
6. Serve the rice hot as a side dish with your favorite Mexican-inspired meal.

Notes

For best results, use fresh lime juice and cilantro. You can adjust the amount of lime juice and cilantro to your liking. You can also add a pinch of cumin or chili powder for extra flavor.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains:

Calories: 170
Total Fat: 3g
Saturated Fat: 2g
Cholesterol: 8mg
Sodium: 299mg
Total Carbohydrates: 33g
Dietary Fiber: 1g
Sugars: 0g
Protein: 3g

Recipe Tips

To make this recipe even easier, you can use instant white rice instead of traditional white rice. Simply follow the package instructions for cooking the rice, then add the cilantro, lime juice, and salt as directed. You can also add some chopped tomatoes, onions, or jalapenos for extra flavor and texture. Serve the rice alongside black beans, guacamole, and your favorite Mexican-inspired dish for a complete and delicious meal!