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Chowking Fried Rice Recipe

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Super Easy Yang Chow Fried Rice Recipe YouTube
Super Easy Yang Chow Fried Rice Recipe YouTube from www.youtube.com

Description

Chowking is a famous fast-food chain in the Philippines that is well-known for its Chinese cuisine. One of the most popular dishes on the menu is their fried rice. This delicious dish is made with a combination of fluffy rice, scrambled eggs, green onions, and soy sauce. It's the perfect side dish for any Chinese meal and can also be served as a main course.

Prep Time

The preparation time for this recipe is around 10 minutes.

Cook Time

The cooking time for this recipe is around 15 minutes.

Ingredients

For this recipe, you will need the following ingredients:
  • 3 cups of cooked white rice
  • 3 eggs, beaten
  • 2 tablespoons of vegetable oil
  • 3 cloves of garlic, minced
  • 1/4 cup of sliced green onions
  • 2 tablespoons of soy sauce
  • Salt and pepper to taste

Equipment

To make this recipe, you will need the following equipment:
  • Wok or large frying pan
  • Spatula
  • Bowl
  • Measuring cups and spoons

Method

  1. Heat the wok or frying pan over high heat and add the vegetable oil.
  2. Add the minced garlic and sauté until fragrant.
  3. Add the beaten eggs and scramble until cooked through.
  4. Add the cooked rice and mix well with the eggs.
  5. Add the soy sauce and stir until the rice is well coated.
  6. Add the sliced green onions and stir until they are evenly distributed throughout the rice.
  7. Season with salt and pepper to taste.
  8. Continue to cook, stirring occasionally, until the rice is heated through and slightly crispy on the outside.
  9. Transfer the fried rice to a serving dish and garnish with additional sliced green onions, if desired.
  10. Serve hot and enjoy!

Notes

  • If you prefer your fried rice to be spicier, you can add some chopped chili peppers or chili flakes to the dish.
  • You can also add some diced carrots, peas, or other vegetables to the dish to make it more nutritious.
  • Fried rice can be stored in an airtight container in the refrigerator for up to three days.

Nutrition Info

This recipe yields 6 servings. Each serving contains approximately:
  • Calories: 218
  • Carbohydrates: 31g
  • Protein: 6g
  • Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 93mg
  • Sodium: 272mg
  • Potassium: 97mg
  • Fiber: 1g
  • Sugar: 1g
  • Vitamin A: 180IU
  • Vitamin C: 1mg
  • Calcium: 33mg
  • Iron: 1mg

Recipe Tips

  • Make sure the rice is cold and has been refrigerated for at least a few hours before using it in this recipe. This will help to prevent the rice from becoming mushy.
  • Be sure to use a wok or large frying pan to cook the rice. This will allow the rice to cook evenly and get slightly crispy on the outside.
  • Try using different types of rice, such as brown rice or jasmine rice, to give the dish a unique flavor.

Enjoy this delicious Chowking fried rice recipe with your favorite Chinese dishes or as a main course on its own.


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