Skip to content Skip to sidebar Skip to footer
Home / dahi / indian / recipe / rice / south

Dahi Rice Recipe South Indian

Post a Comment
Table of Contents [Show]

Dahi Rice Recipe In Hindi
Dahi Rice Recipe In Hindi from b-strecipes.blogspot.com

Description

Dahi Rice is a popular South Indian dish that is made with yogurt and rice. It is a simple recipe that can be prepared in just a few minutes. This dish is perfect for those who are looking for a quick and easy meal.

Prep Time

The prep time for this recipe is only 10 minutes. You will need to cook the rice separately before mixing it with the yogurt.

Cook Time

The cook time for this recipe is 15 minutes. This includes the time it takes to cook the rice and mix it with the yogurt.

Ingredients

  • 1 cup cooked rice
  • 1 cup plain yogurt
  • 1/2 tsp mustard seeds
  • 1/2 tsp cumin seeds
  • 1/2 tsp urad dal
  • 1/2 tsp chana dal
  • 1/2 inch ginger, grated
  • 1 green chili, chopped
  • 1/4 tsp turmeric powder
  • 1/4 tsp red chili powder
  • Salt to taste
  • 2 tbsp oil
  • A few curry leaves
  • Coriander leaves for garnish

Equipment

  • Pressure cooker or pot to cook rice
  • Pan for seasoning
  • Bowl to mix the yogurt and rice

Method

  1. Cook the rice in a pressure cooker or pot and let it cool down.
  2. In a pan, heat oil and add mustard seeds, cumin seeds, urad dal, and chana dal.
  3. When the mustard seeds start to pop, add grated ginger, chopped green chili, and curry leaves.
  4. Saute for a few seconds and then add turmeric powder and red chili powder.
  5. Add salt to taste and mix well.
  6. Turn off the heat and let the seasoning cool down.
  7. In a bowl, whisk the plain yogurt until it becomes smooth.
  8. Add the cooked rice to the yogurt and mix well.
  9. Add the seasoning to the yogurt and rice mixture and mix well.
  10. Garnish with coriander leaves.
  11. Serve chilled or at room temperature.

Notes

  • You can add vegetables like cucumber, carrot, or tomato to this recipe for added flavor and nutrition.
  • You can also add roasted peanuts or cashews for some crunch.
  • If you do not have curry leaves, you can skip them.
  • You can adjust the amount of green chili and red chili powder according to your taste.

Nutrition Info

  • Calories - 250 kcal
  • Protein - 6 g
  • Carbohydrates - 35 g
  • Fat - 9 g
  • Sugar - 5 g

Recipe Tips

  • Make sure the rice is cooled down completely before mixing it with the yogurt.
  • Whisk the yogurt until it becomes smooth to avoid lumps in the dish.
  • Do not overcook the seasoning as it can burn and spoil the taste of the dish.
  • Use fresh yogurt for best results.

Enjoy this delicious and healthy Dahi Rice as a snack or a meal anytime!


Post a Comment for "Dahi Rice Recipe South Indian"