Dash Mini Rice Cooker Cake Recipe: A Delicious Dessert To Try

June 30, 2023 Post a Comment

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Do you have a sweet tooth but don't have an oven? No worries! You can still satisfy your craving for a cake with the help of a Dash mini rice cooker. This small and compact kitchen gadget is perfect for making a single serving of cake in just a few minutes. In this article, we'll guide you through the process of making a delicious and moist cake using your Dash mini rice cooker.

Description

The Dash mini rice cooker cake recipe is a quick and easy dessert that you can make in no time. It uses simple ingredients that you may already have in your pantry. The cake is fluffy, moist, and has a subtle vanilla flavor that is perfect for any occasion. You can top it off with whipped cream or fresh fruits to make it even more delicious.

Prep Time

The prep time for this recipe is minimal. You only need to gather your ingredients and mix them together in a bowl. It should take you no longer than 10 minutes to prepare the batter.

Cook Time

The cook time for this recipe depends on your rice cooker. Generally, it takes about 20-25 minutes for the cake to cook completely. It's important to keep an eye on the cake to avoid overcooking it.

Ingredients

For this recipe, you will need the following ingredients:

1/2 cup all-purpose flour
1/4 cup sugar
1/2 tsp baking powder
1/4 tsp salt
1/4 cup milk
2 tbsp vegetable oil
1/2 tsp vanilla extract

Equipment

To make this recipe, you will need the following equipment:

Dash mini rice cooker
Bowl
Whisk
Spatula

Method

Follow these steps to make your Dash mini rice cooker cake:

In a bowl, whisk together the flour, sugar, baking powder, and salt.
Add the milk, vegetable oil, and vanilla extract to the bowl and mix until well combined.
Pour the batter into the rice cooker pot and spread it out evenly.
Close the lid of the rice cooker and turn it on. Let it cook for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Once the cake is cooked, turn off the rice cooker and let it sit for a few minutes to cool down.
Carefully remove the pot from the rice cooker and let the cake cool completely on a wire rack.
Serve with whipped cream or fresh fruits as desired.

Notes

Here are some tips to keep in mind when making this recipe:

Make sure to use a mini rice cooker for this recipe. A regular-sized rice cooker may not cook the cake evenly.
Do not overfill the pot with batter. The cake will rise while cooking, so leave some space at the top.
If you want to add some flavor to the cake, you can add a teaspoon of lemon zest or a tablespoon of cocoa powder to the batter.

Nutrition Info

This recipe makes one serving and has the following nutritional information:

Calories: 452
Carbohydrates: 62g
Fat: 20g
Protein: 5g
Sodium: 372mg
Sugar: 32g

Recipe Tips

Here are some additional tips to help you make the perfect Dash mini rice cooker cake:

Grease the pot with some cooking spray or butter to prevent the cake from sticking.
Use room temperature milk and eggs for a better texture.
If you don't have vegetable oil, you can use melted butter instead.
Add some chopped nuts or chocolate chips to the batter for some extra texture.

We hope you enjoy making this Dash mini rice cooker cake recipe. It's a versatile and delicious dessert that you can customize to your liking. Don't forget to share it with your friends and family!