Indulge In The Sweetness Of Chocolate Covered Rice Krispies Recipe
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Description
Chocolate covered rice krispies are a delicious and easy-to-make treat that combines the crunch of rice krispies with the sweetness of chocolate. This recipe is perfect for those who want to satisfy their sweet tooth without spending hours in the kitchen. These treats are also great for parties or as a homemade gift for friends and family.Prep Time
Preparation for chocolate covered rice krispies recipe is very easy and requires only a few minutes. You will need about 10 minutes to gather all the ingredients and another 15 minutes to prepare the mixture.Cook Time
There is no cooking time for this recipe. You will need to wait for the chocolate to harden, which takes about 30 minutes.Ingredients
To make chocolate covered rice krispies, you will need:- 4 cups of rice krispies cereal
- 1 cup of chocolate chips
- 1 tablespoon of coconut oil
Equipment
To make this recipe, you will need:- A microwave-safe bowl
- A baking sheet
- Parchment paper
- A spoon or spatula
Method
Follow these simple steps to make chocolate covered rice krispies:- Line a baking sheet with parchment paper and set aside.
- In a microwave-safe bowl, melt the chocolate chips and coconut oil in the microwave for 30-second intervals until smooth, stirring in between.
- Add the rice krispies to the bowl and mix well until all the cereal is coated with chocolate.
- Using a spoon or spatula, drop spoonfuls of the mixture onto the prepared baking sheet.
- Place the baking sheet in the fridge for about 30 minutes to allow the chocolate to harden.
- Remove from the fridge and serve.
Notes
For best results, use fresh rice krispies cereal. If you want to add some variety to this recipe, you can also try using different types of chocolate chips, such as white chocolate or milk chocolate.Nutrition Info
Each serving (1/12 of the recipe) contains approximately:- Calories: 130
- Carbohydrates: 20g
- Protein: 1g
- Fat: 6g
- Saturated Fat: 4g
- Cholesterol: 0mg
- Sodium: 70mg
- Potassium: 44mg
- Fiber: 1g
- Sugar: 12g
- Vitamin A: 200IU
- Vitamin C: 2.5mg
- Calcium: 4mg
- Iron: 2.7mg
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