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Chocolate Rice Krispie Squares Recipe Uk

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Chocolate Rice Krispie Squares Nigella's Recipes Nigella Lawson
Chocolate Rice Krispie Squares Nigella's Recipes Nigella Lawson from nigella.com

Description

If you're looking for a quick and easy treat that's perfect for any occasion, chocolate rice krispie squares are an excellent choice. These delightful squares are perfect for afternoon tea, birthday parties, or even just a snack after a long day at work. The combination of crispy rice cereal and rich chocolate is simply irresistible, and the recipe is incredibly easy to follow.

Prep Time

The prep time for this recipe is minimal - you'll only need around 10 minutes to prepare the ingredients and get everything ready to go. Once you've got everything set up, the cooking process itself is very quick and straightforward.

Cook Time

After you've prepared the ingredients, the actual cooking time is only around 5-10 minutes. Once you've cooked the chocolate mixture and combined it with the rice krispies, you'll need to let it cool in the fridge for around 30 minutes before you can enjoy it.

Ingredients

To make these delicious chocolate rice krispie squares, you'll need the following ingredients: - 150g milk chocolate - 150g dark chocolate - 150g unsalted butter - 150g golden syrup - 150g rice krispies - A pinch of salt

Equipment

To make this recipe, you'll need the following equipment: - A large mixing bowl - A saucepan - A wooden spoon - A 20cm square baking tin - Greaseproof paper

Method

1. Line the baking tin with greaseproof paper and set aside. 2. In a large mixing bowl, combine the rice krispies and a pinch of salt. 3. Break the milk and dark chocolate into small pieces and add them to a saucepan. 4. Add the butter and golden syrup to the saucepan and heat gently, stirring frequently, until everything has melted and combined. 5. Pour the chocolate mixture over the rice krispies and stir carefully until everything is well coated. 6. Pour the mixture into the baking tin and press down firmly. 7. Chill in the fridge for around 30 minutes, or until the mixture has set. 8. Remove from the fridge and cut into squares. 9. Serve and enjoy!

Notes

- If you prefer, you can use all milk chocolate or all dark chocolate instead of a mixture of the two. - If you don't have golden syrup, you can use honey or maple syrup instead. - You can also add other ingredients to the mixture, such as chopped nuts or dried fruit, to create your own unique flavour combinations.

Nutrition Info

Each chocolate rice krispie square contains around 200 calories, so they should be enjoyed in moderation as part of a balanced diet.

Recipe Tips

- Be sure to press the mixture down firmly into the baking tin to ensure it sets properly. - If you're struggling to cut the squares cleanly, try using a sharp knife that has been dipped in hot water. - These squares can be stored in an airtight container in the fridge for up to 5 days.

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