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Creamy Cilantro Lime Rice Recipe

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Cilantro Lime Rice CPA Certified Pastry Aficionado
Cilantro Lime Rice CPA Certified Pastry Aficionado from www.certifiedpastryaficionado.com

Description

This creamy cilantro lime rice recipe is a delicious and versatile side dish that will complement any main course. The combination of fresh cilantro and tangy lime juice gives this rice a burst of flavor that will leave your taste buds dancing. Plus, the creamy texture makes it the perfect accompaniment to spicy dishes or grilled meats.

Prep Time

The prep time for this recipe is minimal – only about 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 1 cup long-grain white rice
  • 1 1/2 cups water
  • 1/2 cup heavy cream
  • 1/4 cup chopped fresh cilantro
  • 1 lime, juiced
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp butter

Equipment

  • Saucepan
  • Measuring cups and spoons
  • Cutting board
  • Knife
  • Citrus juicer

Method

  1. Rinse the rice in cold water until the water runs clear.
  2. Place the rice, water, salt, and butter in a saucepan and bring to a boil.
  3. Reduce the heat to low, cover the pan, and simmer for 18 minutes or until the rice is tender and the water is absorbed.
  4. Add the heavy cream, cilantro, lime juice, and black pepper to the rice.
  5. Stir well to combine all the ingredients and bring to a simmer.
  6. Cover the pan and simmer for an additional 2-3 minutes or until the mixture is creamy and heated through.
  7. Remove the pan from the heat and let the rice sit for 5 minutes.
  8. Fluff the rice with a fork and serve.

Notes

  • This recipe can easily be doubled to serve a larger crowd.
  • If you are not a fan of heavy cream, you can substitute half-and-half or whole milk.
  • You can add additional cilantro and lime juice to taste.

Nutrition Info

  • Serving size: 1/2 cup
  • Calories: 194
  • Calories from fat: 61
  • Total fat: 7g
  • Saturated fat: 5g
  • Cholesterol: 25mg
  • Sodium: 424mg
  • Total Carbohydrates: 29g
  • Dietary Fiber: 1g
  • Sugars: 0g
  • Protein: 3g

Recipe Tips

  • Be sure to rinse the rice before cooking to remove any excess starch.
  • Use fresh cilantro for the best flavor.
  • Squeeze the lime juice just before adding it to the rice to ensure maximum freshness.
  • For a spicier version, add a diced jalapeño pepper to the rice.

Enjoy this creamy cilantro lime rice recipe as a side dish or use it as a base for a delicious rice bowl. It's the perfect dish for any occasion!


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