Delicious Chicken With Rice Pressure Cooker Recipes

July 03, 2023 Post a Comment

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Best Quick and Easy Pressure Cooker / Instant Pot Chicken Recipes from www.pressurecookingtoday.com

Description

If you're looking for an easy and delicious meal that you can make in your pressure cooker, you should try chicken with rice. This dish is perfect for a family dinner or meal prep, and it's packed with flavor and nutrients.

Prep Time

The prep time for this recipe is around 10-15 minutes. You'll need to chop some vegetables, measure out your ingredients, and get your pressure cooker ready.

Cook Time

The cook time for this recipe is around 20-25 minutes. Your pressure cooker will do most of the work, and you'll have a delicious meal in no time.

Ingredients

For this recipe, you'll need the following ingredients:

1 pound boneless, skinless chicken breasts, cut into small pieces
1 cup long-grain rice
1 onion, chopped
2 cloves garlic, minced
1 red bell pepper, chopped
1 can diced tomatoes
2 cups chicken broth
1 teaspoon paprika
1 teaspoon dried oregano
Salt and pepper, to taste
2 tablespoons olive oil

Equipment

To make this recipe, you'll need a pressure cooker. You'll also need a cutting board, knife, measuring cups and spoons, and a wooden spoon.

Method

1. Turn on your pressure cooker and select the sauté function. Add the olive oil to the pot. 2. Once the oil is hot, add the chicken pieces and cook until browned on all sides. 3. Add the onion, garlic, and red bell pepper to the pot and cook until the vegetables are soft. 4. Add the rice, diced tomatoes, chicken broth, paprika, and oregano to the pot. Stir to combine. 5. Close the lid of the pressure cooker and select the rice function or manual mode for 20 minutes. 6. Once the cooking time is up, let the pressure release naturally for 10 minutes before opening the lid. 7. Fluff the rice with a fork and serve hot.

Notes

You can customize this recipe by adding your favorite vegetables or spices. You can also use brown rice or quinoa instead of white rice. If you don't have a pressure cooker, you can make this recipe on the stove top, but it will take longer to cook.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:

Calories: 450
Protein: 30g
Carbohydrates: 51g
Fat: 12g
Sodium: 700mg
Fiber: 3g
Sugar: 6g

Recipe Tips

To make this recipe even easier, you can use pre-cut vegetables or frozen vegetables. You can also use chicken thighs instead of chicken breasts for a more flavorful dish. Don't forget to season the chicken with salt and pepper before cooking. If you want to make a larger batch, you can double the ingredients and adjust the cooking time accordingly. This recipe is perfect for meal prep, so you can enjoy a healthy and delicious lunch or dinner all week long.