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Chinese Chicken Fried Rice Recipe In Urdu

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20120930 Khushzaiqa Cooking recipes in urdu
20120930 Khushzaiqa Cooking recipes in urdu from khushzaiqa.blogspot.com

Description

Chinese Chicken Fried Rice is a popular Chinese dish that is enjoyed all over the world. It is a quick and easy recipe that can be made in under an hour. This recipe is perfect for those who want to enjoy a delicious meal without spending hours in the kitchen.

Prep Time

The prep time for this recipe is around 20 minutes.

Cook Time

The cook time for this recipe is around 30 minutes.

Ingredients

  • 3 cups cooked rice
  • 1 cup cooked chicken breast, diced
  • 1 cup frozen peas and carrots
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 3 eggs, beaten
  • 3 tablespoons soy sauce
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste

Equipment

  • Wok or large skillet
  • Spatula
  • Bowl
  • Fork
  • Cutting board
  • Knife

Method

  1. Heat oil in a wok or large skillet over medium-high heat.
  2. Add onions and garlic, and sauté until onions are translucent.
  3. Add frozen peas and carrots, and continue to cook until vegetables are tender.
  4. Push vegetables to one side of the wok or skillet, and pour beaten eggs onto the other side.
  5. Scramble the eggs until cooked, and then mix them with the vegetables.
  6. Add cooked chicken and stir-fry for a minute.
  7. Add cooked rice and stir-fry for a few minutes.
  8. Add soy sauce, salt and pepper to taste, and stir-fry for a few more minutes.
  9. Remove from heat and serve hot.

Notes

  • You can use any type of cooked meat or vegetables in this recipe.
  • You can also adjust the amount of soy sauce to your liking.
  • Leftover rice works best for this recipe.
  • Make sure all ingredients are cooked before adding the rice.

Nutrition Info

  • Calories: 350
  • Total Fat: 12g
  • Saturated Fat: 2g
  • Cholesterol: 140mg
  • Sodium: 800mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 3g
  • Protein: 28g

Recipe Tips

  • Make sure the wok or skillet is hot before adding the ingredients.
  • Stir-fry the ingredients quickly to prevent them from becoming mushy.
  • Use a spatula to break up any clumps of rice.
  • Don't overcook the eggs or they will become rubbery.
  • Add more vegetables for a healthier version of this recipe.

Enjoy this delicious Chinese Chicken Fried Rice recipe in Urdu! It's perfect for a quick weeknight dinner or a weekend meal with friends and family.


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