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Chocolate Peanut Butter Rice Crispy Balls Recipe

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Easy Peanut Butter Balls with Rice Krispies Recipe Peanut butter balls recipe, Peanut butter
Easy Peanut Butter Balls with Rice Krispies Recipe Peanut butter balls recipe, Peanut butter from www.pinterest.ca

Description

Are you a fan of chocolate and peanut butter? How about combining them with crispy rice cereal to create an irresistible snack? These chocolate peanut butter rice crispy balls are easy to make and perfect for satisfying your sweet tooth cravings.

Prep Time

The prep time for this recipe is only 10 minutes.

Cook Time

There is no cooking required, but the balls need to chill in the fridge for at least 30 minutes.

Ingredients

  • 1 cup creamy peanut butter
  • 1/2 cup honey
  • 3 cups crispy rice cereal
  • 1/2 cup chocolate chips
  • 1 tablespoon coconut oil

Equipment

  • Mixing bowl
  • Spoon
  • Baking sheet
  • Parchment paper
  • Double boiler or microwave-safe bowl

Method

  1. In a mixing bowl, combine the peanut butter and honey until smooth.
  2. Add the crispy rice cereal to the bowl and mix until well combined.
  3. Scoop the mixture into balls and place them on a baking sheet lined with parchment paper.
  4. Chill the balls in the fridge for at least 30 minutes.
  5. In a double boiler or a microwave-safe bowl, melt the chocolate chips and coconut oil until smooth.
  6. Dip the chilled balls into the melted chocolate mixture and place them back onto the baking sheet.
  7. Chill the balls in the fridge again until the chocolate has hardened.
  8. Enjoy your delicious chocolate peanut butter rice crispy balls!

Notes

If you prefer a sweeter taste, you can add more honey to the mixture. You can also use dark chocolate chips instead of milk chocolate for a richer flavor.

Nutrition Info

  • Serving Size: 1 ball
  • Calories: 135
  • Total Fat: 9g
  • Saturated Fat: 3g
  • Cholesterol: 0mg
  • Sodium: 48mg
  • Total Carbohydrate: 13g
  • Dietary Fiber: 1g
  • Total Sugars: 9g
  • Protein: 3g

Recipe Tips

To make the balls easier to handle, wet your hands with water before rolling the mixture into balls. You can also add some chopped nuts or shredded coconut to the mixture for added texture and flavor. Store the balls in an airtight container in the fridge for up to a week. Enjoy!

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