Coco Loco Receta Limonada de coco, Cocadas receta, Flan de coco from www.pinterest.com
Description
Coco Loco is a popular and refreshing alcoholic drink from the beautiful island of Puerto Rico. This cocktail is made with coconut water, coconut cream, rum, and a variety of fresh tropical fruits. The drink is typically served in a coconut shell or a tall glass with crushed ice and a colorful garnish, making it a perfect addition to any summer party or beach vacation.
Prep Time
The prep time for this recipe is around 10 minutes.
Cook Time
There is no cooking involved in making this drink.
Ingredients
- 1 cup of coconut water - 1 cup of coconut cream - 1/2 cup of rum - 1/2 cup of pineapple juice - 1/2 cup of orange juice - 1/2 cup of mango juice - 1/4 cup of lime juice - 1 tablespoon of honey - Ice - Fresh fruit for garnish (pineapple, mango, lime, and orange)
Equipment
- Blender - Coconut shell or tall glass - Knife for cutting fruit - Measuring cups and spoons
Method
1. Cut the top off a coconut (if using a coconut shell) and set aside. 2. Add coconut water, coconut cream, rum, pineapple juice, orange juice, mango juice, lime juice, and honey into a blender. 3. Blend everything together until smooth. 4. Fill the coconut shell or a tall glass with ice. 5. Pour the blended mixture into the glass or coconut shell. 6. Garnish with fresh fruit, such as slices of pineapple, mango, lime, and orange. 7. Serve and enjoy!
Notes
- If you can't find fresh coconut, you can use canned coconut milk instead of coconut cream and water. - You can adjust the amount of rum and fruit juice to your preference. - You can add more honey if you prefer a sweeter drink.
Nutrition Info
This recipe makes approximately two servings. The nutrition information per serving is as follows: - Calories: 420 - Total Fat: 20g - Saturated Fat: 17g - Cholesterol: 0mg - Sodium: 65mg - Total Carbohydrates: 29g - Dietary Fiber: 2g - Sugars: 20g - Protein: 2g
Recipe Tips
- For a non-alcoholic version, simply omit the rum and add more fruit juice or coconut water. - You can also use frozen fruit instead of fresh fruit for a thicker consistency. - Make sure to taste the drink before serving and adjust the sweetness or alcohol level to your preference.
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