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Description
Cooked rice is a staple in many households, and it's no wonder why. Not only is it affordable and easy to cook, but it's also incredibly versatile. In this blog post, we'll be sharing some of our favorite cooked rice recipes that are both delicious and easy to make. Whether you're in the mood for something sweet or savory, we've got you covered.
Prep Time
The prep time for these recipes varies, but most of them can be made in under 30 minutes.
Cook Time
Cook time also varies, but all of the recipes can be made in under an hour.
Ingredients
The ingredients for each recipe will be listed below.
Recipe 1: Sweet Rice Pudding
- 2 cups cooked white rice - 1 can sweetened condensed milk - 1 can evaporated milk - 1/2 cup raisins - 1 tsp vanilla extract - 1 tsp cinnamon
- 2 cups cooked brown rice - 1 can black beans, drained and rinsed - 1 avocado, sliced - 1/4 cup chopped cilantro - 1 lime, juiced - Salt and pepper to taste
Equipment
The equipment needed for these recipes is minimal and includes a stove, pots and pans, and basic utensils.
Method
Recipe 1: Sweet Rice Pudding
1. In a medium-sized saucepan, combine the cooked rice, sweetened condensed milk, evaporated milk, raisins, vanilla extract, and cinnamon. 2. Cook over medium heat, stirring occasionally, for about 20 minutes, or until the mixture has thickened. 3. Remove from heat and let cool for a few minutes before serving.
Recipe 2: Fried Rice
1. In a large skillet or wok, heat the vegetable oil over medium-high heat. 2. Add the onion, carrots, peas, and garlic, and cook for about 5 minutes or until the vegetables are tender. 3. Add the cooked rice to the skillet and stir to combine with the vegetables. 4. Push the rice mixture to the sides of the skillet to make a well in the center. 5. Pour the beaten eggs into the well and cook, stirring occasionally, until the eggs are scrambled and cooked through. 6. Stir the eggs into the rice mixture and add soy sauce. Mix well and serve.
Recipe 3: Rice and Bean Bowl
1. In a large bowl, combine the cooked brown rice, black beans, avocado, and chopped cilantro. 2. Squeeze the lime juice over the mixture and season with salt and pepper to taste. 3. Mix well and serve.
Notes
These recipes are great for using up leftover cooked rice. They can also be easily adapted to include your favorite ingredients or to fit your dietary needs.
- For extra flavor, try adding different herbs and spices to these recipes. - If you don't have cooked rice on hand, you can easily cook some up in advance or use instant rice. - These recipes can be easily doubled or halved depending on the number of people you're serving.
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