Creamy Shrimp Recipes With Rice: A Delicious And Easy Dinner Option
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Description
Creamy shrimp recipes with rice are a perfect dinner option for seafood lovers. This dish is a creamy and flavorful combination of shrimp, rice, and a rich sauce. It is easy to make and can be prepared in a short amount of time. Whether you are hosting a dinner party or just looking for a quick meal, this recipe is sure to please.Prep Time and Cook Time
The preparation time for creamy shrimp recipes with rice is approximately 15 minutes, and the cook time is around 30 minutes. This makes it a perfect option for those who want a meal that is both delicious and quick to make.Ingredients
The ingredients for creamy shrimp recipes with rice include:- 1 pound of shrimp, peeled and deveined
- 1 cup of white rice
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 cup of heavy cream
- 1 cup of chicken broth
- 2 tablespoons of butter
- 2 tablespoons of olive oil
- Salt and pepper to taste
Equipment
To make creamy shrimp recipes with rice, you will need:- A large skillet
- A medium pot
- A wooden spoon
- A measuring cup
- A knife
Method
To make creamy shrimp recipes with rice, follow these simple steps:- Cook rice according to package instructions and set aside.
- Heat olive oil and butter in a large skillet over medium heat.
- Add onion and garlic and cook until fragrant.
- Add shrimp to the skillet and cook until pink, about 3-4 minutes.
- Remove the shrimp from the skillet and set aside.
- Add chicken broth to the skillet and bring to a boil.
- Reduce heat to low and add heavy cream.
- Simmer for 5-7 minutes or until the sauce thickens.
- Add shrimp back to the skillet and cook until heated through.
- Serve shrimp and sauce over rice.
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