Crock Pot Pork Chop Recipes With Rice: A Delicious And Easy Meal

August 28, 2023 Post a Comment

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These Crock Pot Pork Chops are the perfect family dinner. Super tender, cooked in BBQ sauce and from www.pinterest.com

Looking for an easy and tasty meal to make for dinner? Look no further than crock pot pork chop recipes with rice. This dish is packed with flavor and is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. In this article, we'll go over everything you need to know to make this delicious meal.

Description

Crock pot pork chop recipes with rice is a hearty and filling meal that is perfect for any occasion. The pork chops are slow-cooked in a savory sauce until they are tender and juicy, while the rice is cooked to perfection in the same pot. The result is a dish that is packed with flavor and is sure to satisfy even the pickiest eaters.

Prep Time

The prep time for this dish is minimal, making it a great option for busy weeknights. You'll need to spend about 10 minutes getting everything ready before you can start cooking.

Cook Time

The cook time for this dish is about 4-6 hours on low heat, or 2-3 hours on high heat. This means you can start it in the morning and have it ready to go by dinnertime.

Ingredients

To make crock pot pork chop recipes with rice, you'll need the following ingredients:

4 bone-in pork chops
1 cup uncooked white rice
1 can cream of mushroom soup
1 can beef broth
1 onion, chopped
2 cloves garlic, minced
1 tsp dried thyme
1 tsp salt
1/2 tsp black pepper

Equipment

To make this dish, you'll need a crock pot or slow cooker.

Method

Follow these simple steps to make crock pot pork chop recipes with rice:

In a large bowl, mix together the cream of mushroom soup, beef broth, onion, garlic, thyme, salt, and black pepper.
Place the pork chops in the bottom of the crock pot.
Pour the soup mixture over the pork chops.
Cover and cook on low heat for 4-6 hours or high heat for 2-3 hours.
About 30 minutes before the pork chops are done, stir in the uncooked rice.
Re-cover and continue cooking until the rice is tender and the pork chops are cooked through.
Remove from heat and let sit for 5-10 minutes before serving.

Notes

Here are a few tips to keep in mind when making crock pot pork chop recipes with rice:

If you prefer brown rice, you can substitute it for the white rice in this recipe.
If you like your pork chops with a crispy crust, you can sear them in a hot skillet before adding them to the crock pot.
If you don't have cream of mushroom soup, you can use cream of chicken soup instead.
If you want to add some extra vegetables to this dish, you can throw in some chopped carrots or green beans.

Nutrition Info

Here is the nutrition information for one serving of crock pot pork chop recipes with rice:

Calories: 480
Protein: 33g
Fat: 14g
Carbohydrates: 57g
Fiber: 2g
Sugar: 2g
Sodium: 1700mg

Recipe Tips

Here are a few tips to help you get the most out of this recipe:

Make sure to use bone-in pork chops for the best flavor and texture.
Don't skip the step of mixing the soup and broth together with the seasonings. This is what gives the dish its delicious flavor.
If you want to make this dish ahead of time, you can mix everything together in the crock pot and store it in the fridge overnight. Just pop it in the crock pot in the morning and let it cook all day.
If you have leftovers, you can store them in the fridge for up to 3 days. Just reheat in the microwave or on the stove before serving.

Conclusion

Crock pot pork chop recipes with rice is a delicious and easy meal that is perfect for busy weeknights. With its savory flavor and tender pork chops, this dish is sure to become a family favorite. So why not give it a try today? Your taste buds will thank you!