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Delta Blues Rice Grits Recipes

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Rice Grits, 1 lb — myPanier
Rice Grits, 1 lb — myPanier from www.mypanier.com

Description

Delta Blues Rice Grits is a staple in the southern United States, particularly in the Mississippi Delta region. These grits are made from rice instead of corn, giving them a unique flavor and texture. Delta Blues Rice Grits can be served as a side dish, or as a main course with added meats or vegetables.

Prep Time

The prep time for Delta Blues Rice Grits is approximately 10 minutes.

Cook Time

The cook time for Delta Blues Rice Grits is approximately 30 minutes.

Ingredients

  • 1 cup Delta Blues Rice Grits
  • 4 cups water or broth
  • 1 teaspoon salt
  • 1/4 cup butter
  • 1/4 cup heavy cream

Equipment

  • Medium-sized saucepan with lid
  • Whisk
  • Measuring cups and spoons

Method

  1. In a medium-sized saucepan, bring water or broth to a boil.
  2. Add salt and Delta Blues Rice Grits and whisk together.
  3. Reduce heat to low and cover the saucepan with a lid.
  4. Simmer for 20-25 minutes or until the grits are tender, stirring occasionally.
  5. Add butter and heavy cream to the grits and stir until well combined.
  6. Serve hot and enjoy.

Notes

Delta Blues Rice Grits can be made ahead of time and reheated in the microwave or on the stovetop with a little extra water or broth. They can also be stored in an airtight container in the refrigerator for up to three days.

Nutrition Info

  • Calories: 200
  • Total Fat: 12g
  • Saturated Fat: 7g
  • Cholesterol: 35mg
  • Sodium: 400mg
  • Total Carbohydrate: 20g
  • Dietary Fiber: 1g
  • Total Sugars: 0g
  • Protein: 3g

Recipe Tips

  • For a savory twist, try adding chopped bacon, sautéed onions, or garlic to the grits while they cook.
  • For a sweet twist, try adding a drizzle of honey or maple syrup to the grits before serving.
  • For a creamier texture, try substituting half-and-half or whole milk for the heavy cream.
  • For a cheesy twist, try adding shredded cheddar cheese or Parmesan cheese to the grits after they have finished cooking.
  • For a heartier meal, try serving the grits with grilled shrimp or chicken, or roasted vegetables.

Delta Blues Rice Grits are a versatile and delicious addition to any meal. Whether you prefer them sweet or savory, creamy or cheesy, these grits are sure to satisfy your taste buds. Try experimenting with different add-ins and toppings to create your own unique twist on this classic southern dish.


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