Different Rice Krispie Treats Recipes
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Description
Rice Krispie Treats are a classic dessert that can be made in various ways. They are quick, easy, and delicious treats that everyone loves. In this blog article, we will share different Rice Krispie Treats recipes that you can try at home.Prep Time
The prep time for these recipes varies from 10 to 15 minutes.Cook Time
The cook time for these recipes is around 10 minutes.Ingredients
- 6 cups Rice Krispies cereal
- 1/4 cup butter
- 1 package (10 oz.) miniature marshmallows
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup peanut butter
- 1/2 cup Nutella
- 1/2 cup caramel sauce
- 1/2 cup chocolate chips
- 1/2 cup M&Ms
Equipment
- Large saucepan
- Wooden spoon
- 9x13 inch baking dish
- Parchment paper
- Microwave-safe bowl
- Spatula
Method
Classic Rice Krispie Treats
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until melted and smooth.
- Remove from heat and stir in the vanilla extract and salt.
- Add the Rice Krispies cereal and stir until well coated.
- Press the mixture into a greased 9x13 inch baking dish lined with parchment paper.
- Cool for 10 minutes before cutting into squares.
Peanut Butter Rice Krispie Treats
- Follow the steps for the Classic Rice Krispie Treats, but add 1/2 cup of peanut butter to the melted marshmallow mixture before adding the cereal.
- Press the mixture into a greased 9x13 inch baking dish lined with parchment paper.
- Cool for 10 minutes before cutting into squares.
Nutella Rice Krispie Treats
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until melted and smooth.
- Remove from heat and stir in 1/2 cup of Nutella until well combined.
- Add the Rice Krispies cereal and stir until well coated.
- Press the mixture into a greased 9x13 inch baking dish lined with parchment paper.
- Melt 1/4 cup of chocolate chips in a microwave-safe bowl and drizzle over the top of the treats.
- Refrigerate for 10 minutes before cutting into squares.
Caramel Rice Krispie Treats
- Follow the steps for the Classic Rice Krispie Treats, but add 1/2 cup of caramel sauce to the melted marshmallow mixture before adding the cereal.
- Press the mixture into a greased 9x13 inch baking dish lined with parchment paper.
- Melt 1/4 cup of chocolate chips in a microwave-safe bowl and drizzle over the top of the treats.
- Refrigerate for 10 minutes before cutting into squares.
M&M Rice Krispie Treats
- Follow the steps for the Classic Rice Krispie Treats, but add 1/2 cup of M&Ms to the melted marshmallow mixture before adding the cereal.
- Press the mixture into a greased 9x13 inch baking dish lined with parchment paper.
- Top with additional M&Ms.
- Cool for 10 minutes before cutting into squares.
Notes
- For best results, use fresh marshmallows.
- Store the treats in an airtight container at room temperature for up to 3 days.
- Feel free to customize the recipes by adding your favorite ingredients.
Nutrition Info
- Calories: 150-200 per serving
- Total Fat: 6-9g
- Saturated Fat: 3-5g
- Cholesterol: 10-15mg
- Sodium: 100-150mg
- Total Carbohydrates: 24-30g
- Dietary Fiber: 0-1g
- Sugars: 12-18g
- Protein: 1-2g
Recipe Tips
- Use a non-stick cooking spray to grease the baking dish to prevent the treats from sticking.
- Use a spatula or your hands to press the mixture firmly into the baking dish.
- Let the treats cool for at least 10 minutes before cutting into squares to prevent them from falling apart.
- Feel free to experiment with different flavors and toppings to make your own unique Rice Krispie Treats.
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