Skip to content Skip to sidebar Skip to footer
Home / chicken / creamy / flavored / recipe / rice

Creamy Chicken Flavored Rice Recipe

Post a Comment
Table of Contents [Show]

Creamy Chicken Flavored Rice Ready Hour Bulk Survival Food Can My Patriot Supply
Creamy Chicken Flavored Rice Ready Hour Bulk Survival Food Can My Patriot Supply from mypatriotsupply.com

Description

This creamy chicken flavored rice recipe is a delicious and easy-to-make meal that can be enjoyed by the whole family. It is a perfect combination of juicy chicken, aromatic rice, and creamy sauce that will make your taste buds dance with joy. This recipe is perfect for any occasion, whether it's a family dinner or a casual lunch.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

To make this creamy chicken flavored rice recipe, you will need the following ingredients:
  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup uncooked long-grain white rice
  • 2 cups chicken broth
  • 1 can cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 tbsp olive oil
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tsp salt
  • 1 tsp black pepper

Equipment

To make this recipe, you will need the following equipment:
  • A large skillet
  • A wooden spoon or spatula
  • A measuring cup
  • A measuring spoon
  • A cutting board
  • A sharp knife

Method

Follow these steps to make this creamy chicken flavored rice recipe:
  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the chicken to the skillet and sprinkle with garlic powder, onion powder, salt, and black pepper.
  3. Cook the chicken until it is no longer pink, stirring occasionally, for about 5-7 minutes.
  4. Add the uncooked rice to the skillet and stir well to coat it with the chicken and spices.
  5. Add the chicken broth to the skillet and bring to a boil over high heat.
  6. Reduce the heat to low, cover the skillet, and simmer for about 18-20 minutes, or until the rice is cooked and tender.
  7. In a separate bowl, whisk together the cream of chicken soup, sour cream, and Parmesan cheese.
  8. Stir the creamy mixture into the skillet with the chicken and rice.
  9. Keep stirring until everything is well combined and the sauce has thickened, for about 3-5 minutes.
  10. Remove the skillet from the heat and sprinkle with chopped parsley before serving.

Notes

  • If you prefer a spicier flavor, you can add some red pepper flakes or cayenne pepper to the chicken and rice mixture.
  • If the sauce is too thick, you can add a little more chicken broth to thin it out.
  • This recipe can be easily doubled or tripled to serve a larger crowd.

Nutrition Info

This creamy chicken flavored rice recipe serves 4 people and contains the following per serving:
  • Calories: 525
  • Total Fat: 25g
  • Saturated Fat: 9g
  • Cholesterol: 120mg
  • Sodium: 1500mg
  • Total Carbohydrates: 38g
  • Dietary Fiber: 1g
  • Sugars: 2g
  • Protein: 39g

Recipe Tips

  • Make sure to cut the chicken into bite-sized pieces so that it cooks evenly.
  • When adding the chicken broth to the skillet, make sure to scrape any browned bits from the bottom of the skillet to add extra flavor.
  • Use a wooden spoon or spatula to stir the chicken and rice mixture to prevent the rice from sticking to the bottom of the skillet.
  • Before serving, sprinkle some chopped parsley on top of the dish for a pop of color and freshness.

Enjoy your delicious creamy chicken flavored rice with your family and friends!


Post a Comment for "Creamy Chicken Flavored Rice Recipe"