Gluten Free Rice Crispy Treats {3 ingredients!} How to Make Rice Krispie Treat Recipe Simply from www.simplyquinoa.com
Description
Rice crispy treats are a classic dessert that everyone loves. They are quick, easy, and delicious. They are made with rice cereal, marshmallows, and butter. These ingredients are melted together to create a sweet and chewy treat. However, there are many variations of rice crispy treats that you can make. In this article, we will be exploring different rice crispy treat recipes that you can try at home.
Prep Time
The prep time for rice crispy treats varies depending on the recipe. However, it usually takes around 10-15 minutes to prepare the ingredients and melt them together.
Cook Time
The cook time for rice crispy treats is also quick. It usually takes around 10-15 minutes to melt the ingredients together and form the treats.
Ingredients
The ingredients for rice crispy treats vary depending on the recipe. However, the basic ingredients are rice cereal, marshmallows, and butter. Other ingredients that can be added include chocolate chips, peanut butter, nuts, and sprinkles.
Equipment
The equipment needed for making rice crispy treats is minimal. You will need a large pot, a wooden spoon, and a 9x13 inch baking dish.
Method
There are many different methods for making rice crispy treats. Here are three different recipes that you can try at home:
Classic Rice Crispy Treats
1. In a large pot, melt 1/4 cup of butter over low heat. 2. Add 4 cups of marshmallows and stir until melted. 3. Remove from heat and stir in 6 cups of rice cereal. 4. Press the mixture into a greased 9x13 inch baking dish. 5. Let cool and cut into squares.
Chocolate Peanut Butter Rice Crispy Treats
1. In a large pot, melt 1/4 cup of butter over low heat. 2. Add 4 cups of marshmallows, 1/2 cup of peanut butter, and 1/2 cup of chocolate chips, and stir until melted. 3. Remove from heat and stir in 6 cups of rice cereal. 4. Press the mixture into a greased 9x13 inch baking dish. 5. Let cool and cut into squares.
Coconut Rice Crispy Treats
1. In a large pot, melt 1/4 cup of butter over low heat. 2. Add 4 cups of marshmallows and 1 cup of shredded coconut, and stir until melted. 3. Remove from heat and stir in 6 cups of rice cereal. 4. Press the mixture into a greased 9x13 inch baking dish. 5. Let cool and cut into squares.
Notes
When making rice crispy treats, it is important to work quickly as the mixture can harden quickly. It is also important to grease the baking dish to prevent the treats from sticking.
Nutrition Info
The nutrition information for rice crispy treats varies depending on the recipe. However, they are generally high in sugar and calories.
Recipe Tips
Here are some tips for making the perfect rice crispy treats: - Use fresh marshmallows for the best results. - Stir constantly when melting the ingredients together. - Add any additional ingredients, such as chocolate chips or nuts, after the marshmallows have melted. - Press the mixture firmly into the baking dish to ensure that the treats hold together. - Let the treats cool completely before cutting into squares.
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