Chocolate Rice Krispie Squares Recipe
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Description
Looking for a sweet and easy-to-make dessert? Look no further than these chocolate rice krispie squares. This recipe is perfect for chocolate lovers and anyone who wants a delicious and simple treat. These squares are made with a few simple ingredients that can be found in most kitchens. They are perfect for parties, potlucks, or just as a sweet treat for yourself.Prep Time
Preparation time for this recipe is only about 10-15 minutes. It is a quick and easy dessert that can be made in no time at all.Cook Time
There is no need to cook these chocolate rice krispie squares. All you need to do is melt the chocolate and combine it with the other ingredients.Ingredients
The ingredients for this recipe are simple and easy to find. You will need:- 6 cups of Rice Krispies cereal
- 1 cup of chocolate chips
- 1/2 cup of peanut butter
- 1/4 cup of butter
- 1/4 cup of powdered sugar
Equipment
The equipment needed for this recipe is also simple. You will need:- Large mixing bowl
- 8x8 inch baking dish
- Saucepan
- Measuring cups and spoons
- Spatula
Method
1. Begin by lining your 8x8 inch baking dish with parchment paper. 2. In a large mixing bowl, add the 6 cups of Rice Krispies cereal. 3. In a saucepan, melt the chocolate chips, peanut butter, and butter over low heat. Stir until smooth. 4. Pour the melted chocolate mixture over the Rice Krispies cereal and stir until everything is evenly coated. 5. Pour the mixture into the prepared baking dish and press it down firmly with a spatula. 6. Refrigerate for at least 30 minutes or until the mixture has set. 7. Once the mixture has set, cut it into squares and serve.Notes
If you want to add a little extra flavor to your chocolate rice krispie squares, try adding some chopped nuts or dried fruit. You can also experiment with different types of chocolate chips or peanut butter to get the flavor that you want.Nutrition Info
The nutrition information for this recipe may vary depending on the ingredients that you use. However, here is an approximate breakdown of the nutritional value of each serving:- Calories: 220
- Total fat: 13g
- Saturated fat: 5g
- Cholesterol: 10mg
- Sodium: 140mg
- Total carbohydrates: 24g
- Dietary fiber: 2g
- Total sugars: 13g
- Protein: 4g
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